Specializing in Thai, Indonesian & Indian Food

Banquet Menus:  Thai Banquet | Royal Thai Banquet | Combination Banquet

Thai Banquet
Minimum 6 persons @ $30 per person including corkage

Entree
Satay Gai
Thai style marinated chicken, served with a spicy peanut sauce
Guri Pak
Thai curry puff with beef & vegetable filling, complimented with sweet chilli sauce
Poh Piah Tod
Deep fried home-made vegetable spring rolls served with sweet chilli sauce

Main Course
Gaeng Keow Wan Gai
Thai green curry with chicken
Gaeng Mussaman
A Thai-Muslim beef & potato curry with whole peanuts, slightly sweet
Pad Pak Ruam Mit
Stir fry seasonal vegetables with oyster sauce
Mu Pad King
Stir fry tender pork scotch with ginger and vegetables
Pla Pad Nam Prik Prow
Deep fried fish fillets, stir fry with fresh basil, chilli & garlic

Dessert
(make a selection of ONE dessert)
Snowball
Coconut coated icecream served with chocolate sauce
Gloy Boid Chee
Traditional dessert using ripened banana, poached in a sweet coconut syrup

Coffee or Tea
(second cup at an additional cost)

Starters and Soups | Entrees | Main courses | Dessert
 Banquet menus | Takeaways