Breakfast - Monday to Friday 7.30 - 11.30

Cereal - coco pops, weetbix, cornflakes 4.50
Toast with housemade jam, vegemite or marmalade 4.00
Fruit Toast 4.00
Fresh Fruit with Vanilla Yoghurt 9.50
Egg and Bacon Roll 9.00
BRT – bacon, rocket and slow roasted tomatoes 9.50
Eggs Benedict with bacon and grilled cheese 12.50
Eggs Florentine with spinach and cheese 12.00
Eggs Royale with smoked salmon and cheese 13.00
Lounge Caesar - poached eggs, bacon, toast, cos lettuce, anchovies & Caesar dressing 13.00
Two eggs poached or scrambled with toasted sourdough 7.50

Extras add 2.00
Bacon, Tomatoes, Honey Brown Mushrooms, Spinach, Hollandaise

Add 3.00
Smoked salmon, Chipolatas, Raincheck baked beans

Gluten free bread available add 1.00